Sister to Giuseppes Restaurant, this place doesn’t serve ice cream it serves ‘Gelato’ – rich mouth-watering, intense flavours that burst out enhanced by organic produce and all expertly prepared on the premises by a Master Gelataio.
Owners Saverio & Fabrizio have a common passion for their county of origin Sicily, where food blends with culture. They aim to reproduce the experience of Artisan Sicilian Gelato and organic traditional produce. This shop invites you to enjoy the finest tastes of Southern Italy.
